Recipe video above salisbury steak is a totally scrumptious way to transform the humble ground beef mince into something amazing the onion grating soaking breadcrumbs will make your patties extra tasty and tender and the mushroom gravy is made extra delicious by cooking the salisbury steaks in the gravy.

These beefy meatballs are cooked in a mushroom gravy and lightened up by using half ground turkey and half lean ground beef i made these in my instant pot a multi cooker that does the job of a slow cooker electric pressure cooker rice cooker steamer yogurt maker saute browning pan and warming pot all in one for a meal that took less than thirty minutes to hellip.